nestle cream tim
Cut 11/2 Mangoes & blend well. The remaining 1/2 mango to be cut into small pieces for garnish.
In a small pan, pour 1/2 cup water, add 3 teaspoon of gelatin & heat well to make a jelly consistency
Add this jelly with the blended mangoes and also add the 2 tins of Nestle cream.
Blend the mixture well & refrigerate
Before serving, garnish it with the small pieces of mango.